| 1 | Tutup | 6 | Tombol daya |
| 2 | Mensterilkan perlengkapan | 7 | Setelan menghangatkan/mencairkan |
| 3 | Jendela | 8 | Setelan penghangat makanan bayi |
| 4 | Alas | 9 | Pengaturan pensterilan |
| 5 | Indikator progres | 10 | Setelan volume air susu |
| 11 | penjepit* |
| Pengaturan | Susu suhu ruangan (22 °C/72 °F) | Susu dingin/disimpan di kulkas (5 °C/41 °F) |
| 30 ml/1 oz | 4.00-4.15 mnt | 4.00-4.15 mnt |
| 60 ml/2 oz | 2.45-3.30 mnt | 4.45-5.30 mnt |
| 90 ml/3 oz | 3.00-4.00 mnt | 5.00-6.00 mnt |
| 120 ml/4 oz | 3.00-4.00 mnt | 5.00-6.00 mnt |
| 150 ml/5 oz | 3.00-4.00 mnt\t | 5.00-6.00 mnt |
| 180 ml/6 oz | 3.30-4.30 mnt | 5.30-6.30 mnt |
| 210 ml/7 oz | 3.30-4.30 mnt | 5.30-6.30 mnt |
| 240 ml/8 oz | 5.00-6.00 mnt | 6.30-7.30 mnt |
| 270 ml/9 oz | 5.00-6.00 mnt | 6.30-7.30 mnt |
| 300 ml/10 oz | 5.15-6.15 mnt | 6.45-7.45 mnt |
| 330 ml/11 oz | 5.30-6.30 mnt | 7.00-8.00 mnt |
| Volume suara | Durasi waktu penghangatan |
| 30 ml/1 oz | 20-25 mnt |
| 60 ml/2 oz | 30-35 mnt |
| 90 ml/3 oz | 35-40 mnt |
| 120 ml/4 oz | 45-50 mnt |
| 150 m/5 oz | 50-55 mnt |
| 180 ml/6 oz | 60-65 mnt |
| Wadah susu | Suhu awal susu | Volume air susu | Pengaturan yang disarankan |
| Kaca | 22°C/72°F | 1-3 oz/30-90 ml | 1 oz/30 ml |
| 4-6 oz/120-180 ml | 2 oz/60 ml | ||
| 7-8 oz/210-240 ml | 4 oz/120 ml | ||
| 5°C/40°F | 1 oz/30 ml | 1 oz/30 ml | |
| 2-6 oz/60-180 ml | 2 oz/60 ml | ||
| 7-8 oz/210-240 ml | 4 oz/120 ml | ||
| Plastik | 22 °C/72 °F atau 5 °C/40 °F | 1-11 oz/30-330 ml | Pengaturan volume air susu |
| Silikon | 22 °C/72 °F atau 5 °C/40 °F | 1-9 oz/30-270 ml | Pengaturan volume air susu + 3-4 mnt |
| Kantong penyimpanan susu | 22 °C/72 °F atau 5 °C/40 °F | 1-6 oz/30-180 ml | Pengaturan menghangatkan/defrost |